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Citrus for the future: El Bressol Bio

 

The work of El Bressol Bio to protect the agricultural heritage of our land does not go unnoticed. Recently, the media has echoed our initiative, highlighting how a group of local producers is succeeding in shielding the essence of the Valencian orange against the challenges of the global market.

  • Recognition for a model with soul

 

In a recent report by Ribera Televisió, our commitment to historic small-scale farming (minifundisme) was highlighted. While the sector tends toward massive industrialization, the press emphasizes the success of our model: small family farms that, united under a common brand, keep alive the local economy and the landscape that has defined us for centuries.

  • 1782: A legacy reclaimed by the press

 

The media highlights a fundamental fact of our identity: the origin of the sweet orange in Carcaixent in 1782. At El Bressol Bio, we do not only grow organic citrus; we safeguard a legacy of nearly 250 years. This connection between history and modernity is what has sparked media interest, positioning us as a “differentiated quality brand” that fights against the abandonment of farmland and promotes generational renewal.

  • A guarantee for the conscious consumer

 

The press especially emphasizes our transparency. Every piece of fruit that leaves our fields carries with it a story of environmental respect and absolute traceability. It is this commitment to the truth and the land that has made us a relevant voice within today’s agricultural landscape.

You can learn more about our history and values in the special report by Ribera Televisió.